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Classic Bruschetta Recipe
Searching for a simple and fresh way to start a meal with friends and family? This homemade bruschetta recipe is just what you need. Packed with bold flavors from tomatoes and herbs, it’s served on warm, golden, and crispy French bread, making it an ideal appetizer or dinner starter that everyone will love!
Summary
Classic Bruschetta Recipe
Elevate your appetizer game with this Classic Bruschetta Recipe! This easy-to-make, Italian-inspired dish features a savory mixture of ripe tomatoes, fresh basil, and garlic, all served atop crispy toasted baguette slices. Perfect for gatherings or as a delightful starter, this bruschetta is a timeless favorite that brings a burst of flavor to any occasion.
Prep Time: 15 minutesCook Time: 5 minutes
Total Time: 20 minutes
Servings: 6
Calories: 150 per serving
Course
Appetizer
Cuisine
Italian
Ingredients
- 1 French baguette, sliced into 1/2-inch pieces
- 4 ripe tomatoes, finely diced
- 1/4 cup fresh basil leaves, chopped
- 2 cloves garlic, minced
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- Salt and black pepper to taste
Instructions
- Preheat the Oven: Set your oven to 400°F (200°C).
- Prepare the Baguette: Arrange the baguette slices in a single layer on a baking sheet. Toast in the preheated oven for 5 minutes, or until they are golden and crispy. Remove from the oven and let cool.
- Make the Tomato Mixture: In a medium bowl, combine the diced tomatoes, chopped basil, minced garlic, olive oil, and balsamic vinegar. Season with salt and black pepper to taste. Mix well.
- Assemble the Bruschetta: Spoon the tomato mixture generously onto each toasted baguette slice.
- Serve: Enjoy immediately while the bruschetta is still warm and crispy.
Notes
- For a more intense flavor, let the tomato mixture sit for about 10 minutes before serving to allow the flavors to meld.
- You can also add a sprinkle of grated Parmesan cheese on top for an extra touch of richness.
- If you prefer a milder garlic flavor, lightly rub the toasted baguette slices with a cut garlic clove before topping with the tomato mixture.
This Bruschetta recipe is quite possibly the best summer appetizer for family gatherings. Everyone loves fresh Bruschetta and I always have people asking for this recipe. Enjoy!
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This receipe edited by Chatgpt